We started as coffee lovers with a shared passion for sustainability, determined to make a difference in how coffee is grown and enjoyed. What began as a small initiative to promote organic, eco-friendly farming quickly blossomed into something much bigger—nurturing not just the land but also the lives of the farmers we partnered with.
Seeing the coffee trees flourish and the genuine smiles of the farmers inspired us to dream even bigger. Fueled by their stories and our dedication, we built a roasting factory and proudly launched our very first brand—a labor of love grounded in our principles.
Today, every batch of coffee we roast is a reflection of our journey, rich in flavors, aromas, and purpose. With every sip, we hope you can taste our passion and feel the love we pour into supporting people, the planet, and the perfect cup of coffee.
Our farm in China’s Yunnan Province, renowned for its stable supply of high-quality coffee beans. With its advantageous geographical conditions, Yunnan is located within the internationally recognized “golden belt” for coffee cultivation, offering unparalleled conditions for growing coffee.
Currently, 98% of China’s coffee is cultivated in Yunnan, primarily in mountainous regions at altitudes above 1,000 meters. The region predominantly grows Arabica beans, known for producing specialty coffee, ensuring the superior quality of our coffee from the supply chain
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